The 2026 Gay Ski Week Restaurant Guide To Telluride

From James Beard–recognized chefs and inventive global cuisine to longtime local favorites known for warm hospitality, these restaurants consistently deliver exceptional food, service, and atmosphere—while proudly supporting the LGBTQ+ community. Reservations are strongly recommended, as tables fill quickly during Gay Ski Week, especially for dinner. While we’d happily recommend these spots any night of the year, you’ll find the highest concentration of TGSW attendees on the days noted below, making them perfect choices for great meals, social energy, and unforgettable nights out.


Saturday, Feb. 28

Oak, The New Fat Alley

250 W San Juan Ave, Telluride, CO 81435 (970) 728-3985

For over 25 years, local owner Robbie O’Dell’s Oak (formerly Fat Alley) has served Telluride beloved BBQ and Southern comfort food with genuine hospitality, now thriving at Camels Garden with the same great flavors, friendly faces, and expanded patio and menu.

Sunday, Mar. 1

Brown Dog Pizza

110 E Colorado Ave, Telluride, CO 81435 (970) 728-8046

Founded in 2001 and now a Telluride staple, Brown Dog Pizza is known for its award-winning Detroit-style pizza and signature creations, led by co-owner “Smoke” Smokevitch—a world-class pizzaiolo featured on Diners, Drive-Ins and Dives and celebrated for his crispy, caramelized Frico crust.

Monday, March 2

The Wood Ear Whiskey Lounge & Noodle Bar

135 E Colorado Ave, Telluride, CO 81435 (970) 852-0469

Located in the basement of Telluride’s historic Roma building, Wood Ear blends Asian-inspired cuisine with Texas flavors in a warm, craft-driven space featuring a historic hand-carved bar, expansive whiskey selection, classic cocktails, and a lively patio and live music scene.


The Gay Sleigh

Tuesday, March 3

The Gay Sleigh

Historic Aldasoro Family Ranch, Telluride, CO 81435

Telluride Gay Ski Week invites you to a one-of-a-kind evening featuring a horse-drawn sleigh ride to the historic Aldasoro family ranch, followed by a ranch-to-table Spanish Basque–style dinner prepared by award-winning Telluride chef Graeme Charles amid sweeping San Juan Mountain views.

Wednesday, March 4

Latin Creations

226 W Colorado Ave, Telluride, CO 81435 (970) 239-6051

Experience the true taste of Mexico with authentic, Mexico City–inspired dishes made entirely in-house using time-honored recipes that celebrate genuine, story-driven flavors

Thursday, March 5

“Inter-National” Restaurant - Thailand Takeover

100 E Colorado Ave Suite B, Telluride, CO 81435 (970) 239-6151

For one night only during Telluride Gay Ski Week, Chef Chris Thompson hosts James Beard–recognized Chef Arnold Myint (Suzy Wong) for a four-course, family-style Thai restaurant takeover at The National, including a copy of Myint’s NYT Best Cookbook of 2025, Family Thai.


 

Friday, March 6

Kazahana

126 E Colorado Ave, Telluride, CO 81435 (970) 729-8933

Kazahana brings elevated Japanese dining to a beautiful historic space with multiple experiences—from a lively street-level bar to a serene dining room and an intimate 17-course omakase—named for the joyful, fleeting “kazahana” moments Telluride is known for.

Saturday, March 7

221 South Oak

221 S Oak St, Telluride, CO 81435 (970) 708-1437

Set in a beautifully restored historic home near the Gondola, 221 South Oak is celebrated for its intimate atmosphere, impeccable service, extensive wine list, and thoughtfully crafted, house-made cuisine prepared fresh to order for every palate.

 

Dining Guide
Tickets
Lineup